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Pasta Milanos

Here's how you make Pasta Milanos
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  • Servings: 4
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 teaspoon olive oil
  • 1 teaspoon garlic
  • 1 cup sliced mushrooms (fresh)
  • 1 tomato (whole fresh, diced
  • 1 teaspoon fresh parsley
  • 1 cup chicken stock
  • 5 ounces cooked chicken (cut up)
  • 1 cup alfredo sauce
  • 4 ounces dry dry bow tie pasta
  • 1 tablespoon grated parmesan cheese (fresh)
  • 1 teaspoon fresh basil (for garnish)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Prepare the alfredo sauce.

  • Step 2: Cook bow tie pasta according to package directions.

  • Step 3: As the pasta is cooking: Heat the olive oil in a 10" pan.

  • Step 4: Add: Mushrooms, tomatoes, parsley, stock, chicken and garlic.

  • Step 5: Cook until warmed through.

  • Step 6: Add alfredo sauce, bow tie pasta and toss.

  • Step 7: Put into a large pasta bowl; garnish with parsley, parmesan cheese, fresh basil and enjoy!

We hope you enjoy this recipe!

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