Back to Recipe

BBQ Onion Relish

Here's how you make BBQ Onion Relish
Pause Continue Reading
  • Servings: 16
  • Prep: 5m
  • Cook: 25m
    • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • 1 package (1 1/4 ounce) dry onion soup mix ( Lipton Savory Herb with Garlic dry soup mix)
  • 2 tablespoons ketchup
  • 2 tablespoons brown sugar (firmly packed)
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons oil (vegetable oil)
  • 2 pounds yellow onions (4 large, thinly sliced)
  • 1 tablespoon Worcestershire sauce (optional for its smoky flavor)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large bowl, combine Lipton Savory Herb w/Garlic Dry Soup Mix, ketchup, brown sugar, vinegar & oil. Add onions & toss to coat.

  • Step 2: Place onion mixture in a foil bag, double fold open end of bag to seal & cut a small vent in 1 end of the bag so the contents will not escape when the bag is turned.

  • Step 3: Grill Method: Grill 25 min or until onions are tender (carefully turning bag over halfway thru cooking).

  • Step 4: Oven Method: Preheat oven to 450F. Place foil bag in large baking pan on bottom rack & bake 45 min or until onions are tender (carefully turning bag over halfway thru cooking).

Tips & Variations

Don't forget the following tips and variations.
  • Foil cooking bag

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.