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Coconut Joys

Here's how you make Coconut Joys
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  • Servings: 36
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 36 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 2 cups confectioners sugar
  • 3 cups flaked coconut
  • 1 tablespoon milk
  • 2 ounces semi-sweet chocolate chips (melted)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter in saucepan. Remove from heat. Add sugar, coconut and milk. Mix well.

  • Step 2: Shape rounded teaspoon of mixture into balls. Make a dent in the center.

  • Step 3: Place on a cookie sheet lined with wax paper.

  • Step 4: Fill center with melted chocolate.

  • Step 5: Chill until firm.

  • Step 6: Store in refrigerator.

  • Step 7: These freeze wonderfully and look beautiful on a tray.

We hope you enjoy this recipe!

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