Step 1: Preheat oven to 350 degrees. Spray a baking sheet with nonstick spray.
Step 2: In a medium bowl, thoroughly mix all filling ingredients until uniform.
Step 3: Separate dough into its eight triangle-shaped portions. One at a time, stretch or roll each triangle out slightly, making it into a larger triangle.
Step 4: Evenly distribute and spread filling among the triangles, avoiding the edges. Beginning at the base, tightly roll up each triangle over the filling. Place on the baking sheet, evenly spaced.
Step 5: Bake until golden brown, 12 - 15 minutes.
Step 6: Let cool completely.
Step 7: In a small bowl, combine icing ingredients, and stir until smooth. Drizzle icing over cooled rolls.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.