Ingredients
- 1/2 pound fresh mushrooms (sliced button)
- 2 cups grated cheddar cheese
- 1/4 cup bread crumbs(seasoned)
- 1 small yellow onion
- 8 large eggs
- 1/4 cup sour cream
- Salt, to taste
- Freshly-ground black pepper, to taste
How to Make
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Step 1: Saute mushrooms in 1 tablespoon butter.
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Step 2: Cover the bottom of a greased quiche pan with grated cheese.
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Step 3: Add breadcrumbs and onion over top of the cheese. Spread mushrooms over the breadcrumbs.
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Step 4: Beat together 8 eggs and sour cream, salt and pepper. Pour the mixture over the mushrooms.
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Step 5: Bake at 350 degrees for 35 minutes.
We hope you enjoy this recipe!
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