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Custard Pie Deluxe

Here's how you make Custard Pie Deluxe
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  • Servings: 6
  • Prep: 10m
  • Cook: 40m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 large eggs
  • 1 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups milk
  • 1/2 cup whipping cream
  • 1 pie crust
  • 1 teaspoon nutmeg
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs until egg whites are blended with the yolks.

  • Step 2: Add sugar, salt and vanilla.

  • Step 3: Add milk and whipping cream, stirring constantly.

  • Step 4: Rub a few drops of cold water over pie crust to prevent soaking.

  • Step 5: Add filling and sprinkle with nutmeg.

  • Step 6: Bake in hot oven, 425 degrees Fahrenheit, for 15 minutes.

  • Step 7: Reduce heat to slow oven, 325 degrees Fahrenheit for 15 to 20 minutes or until a silver knife comes out clean.

We hope you enjoy this recipe!

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