Ingredients
- 2 cups milk
- 1/2 cup brown sugar
- 1/2 cup whipping cream
- 1/4 cup unsweetened cocoa
- 3 ounces bittersweet chocolate (chopped)
- 1/2 teaspoon ground cinnamon
- Whipped cream, garnish
- Cinnamon sticks, garnish
How to Make
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Step 1: Whisk milk, brown sugar and whipping cream together in a saucepan over medium heat until mixture comes to a simmer. Reduce heat to medium low and stir in the remainder of the ingredients (cocoa - cinnamon); whisk until smooth and chocolate is melted.
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Step 2: Pour into 6 cups.
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Step 3: Garnish with whipped cream and a cinnamon stick if desired.
We hope you enjoy this recipe!
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