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Pesto Bruschetta

Here's how you make Pesto Bruschetta
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  • Servings: 1
  • Prep: 15m
  • Cook: 15m
  • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1/4 cup butter
  • 1/4 cup basil pesto
  • 3 garlic cloves, minced
  • 4 plum tomatoes, diced and seeded
  • 1 teaspoon parsley
  • 1 loaf Italian bread, sliced to desired thickness
  • Salt, to taste
  • Pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375 degrees Fahrenheit.

  • Step 2: Mix together butter, pesto and garlic.

  • Step 3: Spread butter mixture over bread slices.

  • Step 4: Mix together tomatoes and parsley.

  • Step 5: Top bread slices with tomato and parsley mixture.

  • Step 6: Sprinkle with salt and pepper.

  • Step 7: Place on a baking sheet and cook for 15 minutes.


We hope you enjoy this recipe!

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