Step 1: Put the ground spices, semolina, dried apples and milk into a pan and stir over medium heat for 10 minutes or until the semolina is thick and smooth.
Step 2: Place the sliced apples and honey into a pan and cook over medium heat for 5 minutes or until the apples are soft and golden.
Step 3: Spoon the semolina into 4 bowls and top with the honey apples.
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