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Mascerated Strawberries With Pomegranates, Apples, & Pears

Here's how you make Mascerated Strawberries With Pomegranates, Apples, & Pears
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  • Servings: 5
  • Prep: 10m
  • Cook: 1m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 12 ounces apples (2 Gala or any firm apple, peeled and diced)
  • 1 pear (bosc or any firm pear, peeled and diced)
  • 1 pint strawberries (diced or thin sliced)
  • 1/2 cup pomegranate seeds
  • 1/2 lemon, juiced
  • 1 teaspoon calvados (apple brandy)
  • Sugar, to taste
  • Pinch of salt
  • SPICED WHIPPED TOPPING
  • 1 cup whipped topping
  • 1 to 2 teaspoons calvados (apple brandy)
  • OPTIONAL
  • Vanilla ice cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Apples and Pears ... Any firm apple works for this recipe. I happen to love Gala or Fuji; and, same with the pear (a firm pear. Add the apples and pears to a bowl with the lemon juice, pinch of salt; and, toss to combine.

  • Step 2: Strawberries and Pomegranate ... Then, add the strawberries, pomegranate seeds, calvados, and sugar to the apples and pears; and, toss. Make sure to add sugar to taste. Refrigerate 15-30 minutes before serving.

  • Step 3: Whipped Cream ... Add the calvados or apple brandy to your favorite whipped topping; and, refrigerate until ready to use.

  • Step 4: Serve and ENJOY! ... Top my 'Applesauce Shortcake;' or, you can simply serve with a dollop of the spiced whipped topping - or, scoop of vanilla ice cream.

We hope you enjoy this recipe!

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