Ingredients
- 1 bacon slices (diced)
- 2 tablespoons minced onion
- 1/4 cup sliced green onion
- 1/4 cup sliced mushrooms, optional
- 1/4 cup bell pepper, optional
- 1/2 cup cooked rice (cold)
- 1 large egg (beaten)
- Garlic powder, to taste
- Soy sauce, to taste
How to Make
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Step 1: In skillet over medium heat, fry bacon until half done, then drain off the fat.
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Step 2: Add vegetables and saute a couple more minutes.
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Step 3: Add rice and sprinkle on garlic powder and soy sauce. Don't be shy with the garlic powder, it adds a nice depth to the flavor.
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Step 4: Add beaten egg and stir occasionally until rice is hot and egg is cooked.
We hope you enjoy this recipe!
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