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Chocolate Haystacks

Here's how you make Chocolate Haystacks
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  • Servings: 24-36
  • Prep: 10m
  • Cook: 1m
    • The following recipe serves 24-36 people.

Ingredients

The ingredients are:
  • 1/4 cup butter (or margarine)
  • 1 cup granulated sugar
  • 1/4 cup milk
  • 3 tablespoons cocoa
  • 1/2 teaspoon vanilla extract
  • 1 1/4 cups oats (one minute)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a saucepan mix butter or margarine, sugar, milk, cocoa and vanilla extract

  • Step 2: Boil for 30 seconds

  • Step 3: Take off the heat and mix in well the oats

  • Step 4: Drop in lumps using a tablespoon onto a cookie sheet and cool in the fridge.

We hope you enjoy this recipe!

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