Ingredients
- 1 whole (3 pounds) chicken (cut up, or equivalent amount of chicken parts)
- 1/4 cup melted butter
- 1/2 cup honey
- 1/4 cup prepared mustard
- 1 teaspoon curry powder
- 1 teaspoon salt
How to Make
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Step 1: Wash and pat dry chicken; remove skin or leave it on, whatever you prefer.
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Step 2: Stir together butter, honey, mustard, curry powder and salt in shallow pan.
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Step 3: Roll chicken in butter mixture to coat on all sids.
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Step 4: Arrange meaty side up in a single layer in same pan.
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Step 5: Bake at 375°F one hour.
We hope you enjoy this recipe!
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