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The Fall Orchard (Cocktail)

Here's how you make The Fall Orchard (Cocktail)
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  • Servings: 2
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1/4 cup Cognac
  • 1/4 cup Calvados (or apple brandy)
  • 2 tablespoons Cointreau or other orange liqueur
  • 2 tablespoons pear liqueur
  • 4 1/2 teaspoons fresh lime juice
  • 2 dashes of Angostura bitters
  • Ice cubes
  • 2 lime slices
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix first 6 ingredients in cocktail shaker. Add ice.

  • Step 2: Cover and shake vigorously 20 times.

  • Step 3: Strain into 2 stemmed glasses.

  • Step 4: Float lime slices on top and serve.

We hope you enjoy this recipe!

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