Step 1: In large pot, sauté sausage in oil until lightly browned.
Step 2: Remove sausage from pot and sauté chicken until cooked.
Step 3: Remove chicken and sauté bell peppers through garlic until tender.
Step 4: Add tomatoes (with liquid) through hot pepper sauce and cook 5 minutes.
Step 5: Stir in rice.
Step 6: Add chicken stock through worcestershire sauce; bring to a boil, then reduce to a simmer and add sausage,chicken and shrimp.
Step 7: Cook uncovered, stirring occasionally, 30-45 min until rice is done and shrimp is cooked. (If additional liquid is needed before rice is done, add a 50/50 mixture of water and Southern Comfort).
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