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Snowdrift Bars

Here's how you make Snowdrift Bars
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  • Servings: 16-18
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 16-18 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs ( lightly beaten)
  • 1 teaspoon vanilla
  • 1 1/2 cups white miniature marshmallows
  • 1/2 cup coconut
  • 2 cups vanilla wafer crumbs ( I crush Nillas)
  • 4 ounces cream cheese
  • 2 tablespoons butter
  • 1 teaspoon vanilla
  • 1 1/2 cups icing sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter, add sugar, lightly beaten eggs and coconut. Cook over low heat until thickened

  • Step 2: Remove from heat, add vanilla and cool.

  • Step 3: Add remaining ingredients, spread in a 9 inch pan and chill

  • Step 4: When cooled, frost with cream cheese icing.

  • Step 5: Icing: blend the cream cheese, butter and vanilla, beat til smooth and creamy. Add in the icing sugar, more if needed for desired consistency.

  • Step 6: Spread the amount of icing you wish to use for the cake and refrigerate the rest, any extra icing great to have on hand to ice muffins or cupcakes.

We hope you enjoy this recipe!

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