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Kiwi, Strawberry and Mango Fizz

Here's how you make Kiwi, Strawberry and Mango Fizz
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  • Servings: 4
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 200 g strawberries (hulled and quartered)
  • 2 kiwi fruits (small, peeled and quartered)
  • 1 mango (flesh removed and chopped)
  • 2 (200 ml) sparkling white wine (bottles)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Using a food processor or blender, process the strawberries, kiwifruit and mango until smooth.

  • Step 2: Transfer to a serving jug or carafe and add the wine and stir to combine.

  • Step 3: Set aside for 2 to 3 minutes to allow the bubbles to subside.

  • Step 4: Evenly pour among champagne flutes and serve immediately.

We hope you enjoy this recipe!

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