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Chilli Honey and Garlic Prawns

Here's how you make Chilli Honey and Garlic Prawns
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  • Servings: 3
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 4 tablespoons water
  • 2 tablespoons tomato sauce (ketchup)
  • 1 tablespoon soy sauce
  • 2 teaspoons cornflour
  • 1 teaspoon honey
  • 1/2 teaspoon crushed red pepper flakes
  • 1/4 teaspoon ground ginger
  • 1 tablespoon oil (vegetable oil)
  • 1/4 cup spring onions (sliced)
  • 4 garlic cloves (minced)
  • 1 whole chili (optional small red deseeded finely sliced)
  • 500 grams cooked shrimp (prawns, peeled and deveined)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a bowl, stir together water, tomato sauce, soy sauce, cornflour, honey, crushed chilli flakes and ground ginger and then set aside.

  • Step 2: Heat oil in a wok or large frypan over medium-high heat and stir in spring onions, garlic and chilli and cook for 30 seconds.

  • Step 3: Stir in prawns and toss to coat with oil and then stir in prepared water and sauce mix and cook and stir until it is bubbly and thickened.

  • Step 4: Serve over cooked rice.

We hope you enjoy this recipe!

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