Back to Recipe

Cheese and Herb Dip

Here's how you make Cheese and Herb Dip
Pause Continue Reading
  • Servings: 8
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup sour cream
  • 60 grams cream cheese
  • 60 grams goat cheese
  • 2 tablespoons chives (snipped)
  • 1 tablespoon parsley (chopped)
  • 1 tablespoon tarragon (chopped)
  • 1 red chili pepper (deseeded and finely chopped) (optional)
  • 1 garlic clove (crushed or minced)
  • Salt and pepper (to taste)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put all ingredients into a blender or food processor and blend till smooth.

  • Step 2: Season to taste with salt and pepper.

  • Step 3: Put into a serving dish and chill and cover until required.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.