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Egg and Vegemite Soldiers

Here's how you make Egg and Vegemite Soldiers
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  • Servings: 2
  • Prep: 2m
  • Cook: 3-6m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 large eggs
  • 2 bread slices (hot toast, buttered)
  • 2 teaspoons vegemite
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place the eggs in a saucepan, add enough hot water to cover eggs. Bring to boil and simmer for 3 minutes for soft boiled yolk.

  • Step 2: Spread toast with Vegemite and cut into 2cm fingers(about 3 fingers)to make soldiers. Place eggs in egg cups, slice tops off eggs. Dip soldiers in the soft egg yolk and enjoy.

We hope you enjoy this recipe!

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