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Julie's Pina Colada Cocktails

Here's how you make Julie's Pina Colada Cocktails
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  • Servings: 3
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 6 ounces pineapple juice
  • 6 ounces cream of coconut
  • 6 ounces rum (Malibu rum)
  • 2 to 3 ice cubes
  • 2 dashes grenadine
  • 2 pineapple slices (to garnish)
  • 2 maraschino cherries (to garnish)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place juice, cream of coconut and rum in a blender with ice until ice is crushed.

  • Step 2: Pour into glasses and add a dash of grenadine to each, garnish with pineapple and cherries.

  • Step 3: Add more ice if you prefer more of a slushy drink.

  • Step 4: Make Ahead:

  • Step 5: Blend all ingredients and place in freezer. When ready to serve, just quickly blend again.

We hope you enjoy this recipe!

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