Ingredients
- 1/2 cup brown sugar
- 1 tablespoon all-purpose flour
- Kosher salt (tiny pinch)
- 1 large egg
- 8 ounces crushed pineapple (in juice)
- 2 tablespoons cider vinegar
- 8 ounces Cool Whip Frozen Whipped Topping
- 5 large (2 pounds) apples (red apples, do not peel)
- 2 cups peanuts (dry roasted)
How to Make
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Step 1: Combine brown sugar, flour, salt, egg, pineapple and cider vinegar in a small saucepan. Heat over medium high heat until thickened, stirring occasionally. Remove from stove and cool in fridge.
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Step 2: Combine sauce with Cool Whip in a large bowl. Core apples and chop into bite size pieces, smaller is better.
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Step 3: Mix apples and peanuts into sauce. Serve chilled.
We hope you enjoy this recipe!
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