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Brownies In A Jar (For Gift Giving)

Here's how you make Brownies In A Jar (For Gift Giving)
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  • Servings: 24
  • Prep: 25m
  • Cook: 0m
  • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 1 2/3 cup white sugar
  • 3/4 cup baking cocoa (use a good quality baking cocoa)
  • 1 1/3 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup semi-sweet chocolate baking chips
  • 3/4 cup chopped nuts (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Instructions for layering in the jar: Instructions for layering in the jar: Layer ingredients in order listed (starting with the sugar in the bottom of the jar and ending up with the nuts on top). Seal with lid then decorate with ribbon or as desired. Recipe tag instructions to attach to jar; Preheat oven to 350 degrees F. Grease a 13 x 9-inch baking pan. Pour the brownie mixture in a large bowl; stir then add in 3/4 cup water, 3/4 cup melted butter or margaine, 2 eggs, 2 tablespoons water and 1-1/2 to 2 teaspoons vanilla; stir well. Spoon into prepared baking pan. Bake for 18 to 25 minutes or until a wooden toothpick inserted in the midle comes out slightly sticky. Cool completely in the pan on a wire rack Layer ingredients in order listed (starting with the sugar in the bottom of the jar and ending up with the nuts on top).


We hope you enjoy this recipe!

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