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Creamy Mustard Dressing

Here's how you make Creamy Mustard Dressing
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  • Servings: 4
  • Prep: 3m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/2 cup buttermilk
  • 1 tablespoon honey (or splenda for diabetic)
  • 2 teaspoons apple cider vinegar
  • 1 teaspoon English mustard (mild)
  • 1 pinch salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine buttermilk, honey, vinegar, mustard and salt into a screw top jar. Secure lid and shake until well combined.

  • Step 2: Recommended to drizzle over chargrilled vegetables, roast pumpkin or pasta salad.

  • Step 3: Store in the jar in the fridge for up to 2 days.

We hope you enjoy this recipe!

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