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Crab and Cheese Toasts

Here's how you make Crab and Cheese Toasts
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  • Servings: 4
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 250 grams cooked crab (crabmeat)
  • 2 tablespoons sour cream
  • 1 whole chili (birdseye finely chopped)
  • 1 tablespoon coriander (leaves finely chopped)
  • 1/3 cup parmesan cheese, grated
  • 1 lime, juiced
  • 4 bread slices (sourdough bread lightly toasted)
  • 1 to 2 tablespoons basil (leaves small to serve)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat grill/broiler on high.

  • Step 2: In a bowl combine crabmeat, sour cream, chilli, coriander, parmesan and lime juice and season to taste and then spread over toasted sourdough.

  • Step 3: Grill for 2 to 3 minutes until golden and bubbling.

  • Step 4: Scatter over basil leaves to serve.

We hope you enjoy this recipe!

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