Step 1: Scald milk. Add sugar, salt, and oil. Cool to lukewarm.
Step 2: Dissolve yeast in water.
Step 3: Combine yeast mixture, eggs, and milk mixture.
Step 4: Sift flour and spices. Add to liquid mixture. Beat until smooth.
Step 5: Cover and let stand one hour or more in a warm place. Batter will be light and bubbly.
Step 6: Stir down batter.
Step 7: Bake on greased griddle.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.