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Mexican Grasshopper

Here's how you make Mexican Grasshopper
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  • Servings: 1
  • Prep: 3m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 2 ounces creme de menthe (green)
  • 2 ounces Kahlua (coffee liqueur)
  • 2 ounce light cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place the green creme de menthe, Kahlua coffee liqueur and light cream with ice cubes in a cocktail shaker. Shake until icy, or about 20 seconds.

  • Step 2: Strain into a highball glass and serve.

Tips & Variations

Don't forget the following tips and variations.
  • Cocktail shaker
  • Cocktail strainer

We hope you enjoy this recipe!

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