Back to Recipe

Fall Salad

Here's how you make Fall Salad
Pause Continue Reading
  • Servings: 4
  • Prep: 15m
  • Cook: 0m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 5 ounces lettuce (mixed baby salad greens)
  • 2 tablespoons balsamic vinegar (aged)
  • 2 tablespoons oil (pumpkin seed oil)
  • 1 apple (cored and chopped nice tart-sweet eating apple, like Gala or MacIntosh is good)
  • 3 to 4 fresh white mushrooms (trimmed and chopped)
  • 2 tablespoons dried cranberries (craisins)
  • 2 tablespoons pumpkin seeds (roasted salted shelled green pumpkin seeds, pepitas)
  • Salt and black pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix into a salad.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.