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Autumn Salad

Here's how you make Autumn Salad
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  • Servings: 4
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 teaspoons oil (olive oil)
  • 1 tablespoon white wine vinegar
  • 2 teaspoons honey
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 3 medium apples (sweet-tart apples, Braeburn quartered and thinly sliced crosswise)
  • 1 1/2 cup red cabbage, sliced (thinly sliced)
  • 1/3 cup blue cheese, crumbled (mild blue cheese)
  • 1/4 cup red onion, sliced (thinly sliced)
  • 1/4 cup walnuts (toasted, coarsely chopped)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Whisk oil, vinegar, honey, salt, and pepper in large bowl.

  • Step 2: Add the apple, cabbage, cheese, onion, and walnuts.

  • Step 3: Toss to combine and serve immediately.

We hope you enjoy this recipe!

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