Back to Recipe

Seven Layer Dip

Here's how you make Seven Layer Dip
Pause Continue Reading
  • Servings: 6
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 can (16 ounce) refried beans
  • 1 package (1 ounce) taco seasoning
  • 1 1/4 cups guacamole (fresh)
  • 1 container (8 ounce) sour cream
  • 3/4 cup salsa, well drained (fresh, chunky, spicy or mild)
  • Cheddar cheese, shredded
  • 1/2 sliced olives, drained
  • 2 green onions, sliced
  • Canned jalapeno slices
  • Tortilla chips
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a small bowl, mix together the refried beans and taco seasoning until combined. Spread mixture evenly into the bottom of a 9-inch glass deep dish pie plate.

  • Step 2: Spread the guacamole evenly over the top of the beans. Then spread the sour cream evenly over the guacamole.

  • Step 3: Spoon drained salsa over the top of the sour cream.

  • Step 4: Sprinkle the cheese (any amount) evenly over the salsa.

  • Step 5: Sprinkle the olives and green onions and jalapeno slices (any amount) over the cheese.

  • Step 6: Cover with saran wrap and place in fridge for at least 2 hours or more to chill, before serving.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.