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Salsa Chili

Here's how you make Salsa Chili
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  • Servings: 6
  • Prep: 15m
  • Cook: 15m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 pounds ground beef
  • 1 large onion, chopped
  • 1/2 bell pepper, chopped
  • 1 teaspoon chili powder
  • 1/2 teaspoon cajun seaoning
  • 10 ounces tomato sauce
  • 16 ounces salsa, your favorite
  • 14 ounce can of pinto beans, rinsed and drained
  • 14 ounce can of kidney beans, rinsed and drained
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown hamburger with onion and bell pepper. Drain grease.

  • Step 2: Add the rest of the ingredients to the browned meat and stir well. Heat and serve with crackers.


We hope you enjoy this recipe!

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