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Chris's Meat Hamburger Patties

Here's how you make Chris's Meat Hamburger Patties
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  • Servings: 8
  • Prep: 20m
  • Cook: 20m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 kg ground beef (we use very lean)
  • 1 large egg
  • 1 spring onion (finely sliced)
  • 1 tablespoon oregano leaves (finely chopped)
  • 1 tablespoon basil leaves (finely chopped)
  • 1 teaspoon thyme leaves (finely chopped)
  • 2 garlic cloves (minced)
  • 1/8 teaspoon salt (pinch)
  • 1/4 teaspoon black pepper (freshly ground)
  • 4 tablespoons tomato sauce
  • 4 tablespoons Worcestershire sauce (we actually use Lancanshire)
  • 2 tablespoons satay sauce (we use Jimmy's)
  • 1 tablespoon hot chili sauce (we use Fountains)
  • 1 teaspoon chilies (finely minced from the jar)
  • 1 teaspoon soy sauce
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon five-spice powder (Chinese)
  • 1/2 teaspoon cayenne pepper
  • 1/2 to 3/4 cup dried breadcrumbs
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: With the exception of the dried bread crumbs put all ingredients into a large bowl and mix well together (best to use hands).

  • Step 2: Slowly add breadcrumbs mixing well between additions until the mixture looses it sloppiness and not longer glistens but is of a matt consistency and no longer sticking to your hands (add too much and will start to stick to your hands again depending on how much fat is in the mince).

  • Step 3: Form into meat patties.

  • Step 4: Over high heat (hot rock grill) on the b-b-q cook for 3 minutes, then turn (not flip leaving on side it is cooking) and cook for a further 3 minutes, flip the burger and repeat the procedure on this side. Move burgers to indirect heat (on a rack or to a side plate) and cook for a further 5 to 10 minutes (depending on how thick you have made the patties). This will be a well done pattie.

  • Step 5: Cooking time can change between b-b-q's and personal taste.

  • Step 6: ALTERNATIVE COOKING METHOD - put patties onto a foiled lined tray and bake in a 175C fan forced oven for about 35 to 40 minutes.

We hope you enjoy this recipe!

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