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Chocolate Chip Cookie Graham Bars

Here's how you make Chocolate Chip Cookie Graham Bars
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  • Servings: 9
  • Prep: 20m
  • Cook: 33m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 homemade recipe for a graham cracker crust (enough for a 8 inch pie but it goes in a pan not a pie)
  • 2 large eggs (lightly beaten)
  • 1/8 teaspoon salt
  • 1 1/2 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon vanilla
  • 1/2 cup butter, melted
  • 1 cup chocolate chips
  • 1 cup pecans, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 325º F. Grease a 8 inch baking pan with Pam or butter.

  • Step 2: Press graham cracker pie crumb recipe into pan.

  • Step 3: Mix together eggs, salt, sugar, flour and vanilla until just well-combined. Stir in melted butter. Mix in chocolate chips and pecans.

  • Step 4: Pour mixture into graham cracker crust.

  • Step 5: Bake 35-40 minutes, until lightly browned and set in the center. Remove from the oven and allow to cool completely before serving.

We hope you enjoy this recipe!

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