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Sticky Chicken

Here's how you make Sticky Chicken
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  • Servings: 4
  • Prep: 10m
  • Cook: 45m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 cup ketchup
  • 1 cup honey
  • 1 cup brown sugar
  • 1/2 cup light soy sauce
  • 1/2 teaspoon garlic powder
  • 3 pounds chicken drumsticks (skin left on)
  • Cooked rice
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat the oven to 350°F. Coat a 9- by 13-inch baking dish with cooking spray.

  • Step 2: Combine the ketchup, honey, brown sugar, soy sauce, and garlic powder in a medium-size saucepan over medium heat and cook, stirring constantly, until it comes just to a boil and the brown sugar has dissolved, 3 to 4 minutes. Remove from the heat.

  • Step 3: Arrange the chicken in the prepared baking dish. Pour the sauce over the chicken, turning the pieces with tongs to coat them.

  • Step 4: Bake uncovered until cooked through, about 45-60 minutes, turning the legs halfway through the cooking time.

  • Step 5: Place the rice on a platter and arrange the chicken legs on top. Spoon the sauce over all and serve. YUM!


Tips & Variations

Don't forget the following tips and variations.
  • Cooking spray

We hope you enjoy this recipe!

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