Ingredients
- 1 cup butter, softened (salted, if unsalted add in a small pinch of salt)
- 2 cups all-purpose flour
- 1/3 to 1/2 cup confectioner’s sugar (sifted before using)
How to Make
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Step 1: Preheat oven to 350º F.
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Step 2: Mix the soft butter, flour, and sugar together until well blended.
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Step 3: Press into the bottom of a 9×13-inch baking pan or a pie pan.
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Step 4: Bake for approximately 12-15 minutes or until light golden.
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Step 5: Remove from oven, cool completely before filling.
We hope you enjoy this recipe!
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