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Kossman Eggplant Casserole 3

Here's how you make Kossman Eggplant Casserole 3
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  • Servings: 4
  • Prep: 30m
  • Cook: 50m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 eggplant
  • 3 large eggs
  • 1 1/4 cups milk
  • 1 1/2 teaspoons butter
  • 3/4 cup cheese, cubed
  • 1 cup Corn Flakes, crushed
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook eggplant in salted water until tender. Makes 2 cups.

  • Step 2: Beat eggs, mix in milk. Add all ingredients.

  • Step 3: Pour into baking pan. Top with whole corn flakes.

  • Step 4: Bake at 350 for 45 minutes.

We hope you enjoy this recipe!

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