Step 1: In a medium saucepan, bring the coconut milk to a simmer.
Step 2: Whisk in the cocoa powder, 1 tablespoon at a time. Add the honey and whisk to combine.
Step 3: Toss in a pinches of salt, to balance and enhance the sweetness. Stir well to combine.
Step 4: Pour into two glasses and serve.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.