Ingredients
- 1 Italian bread loaf (or French bread, not the baguette kind)
- Deli cold cuts (assorted, turkey, salami, pastrami, bologna, etc. or assorted Italian cold cuts)
- Mayonnaise
- Grainy mustard
- Cheese slices (assorted, I like Swiss)
- 1 iceberg lettuce head, shredded
- 2 sweet onions, very thin sliced
- 3 large tomatoes, thin sliced
- Kosher dill pickles, thin sliced
- Salt and pepper
How to Make
-
Step 1: Slice the loaf in half.
-
Step 2: Spread one half of bread with mayonnaise and the other half with mustard.
-
Step 3: Layer on the meats and cheeses. Then layer the onions, tomatoes, lettuce and pickles. Salt and pepper to taste. Add anything else you want to (sliced or hot peppers etc. etc. )
-
Step 4: Place on top half of bread to cover.
-
Step 5: Wrap tight in plastic wrap until ready to serve. Slice into desired size.
-
Step 6: Place long wooden bamboo skewers or very long toothpicks to secure sections of the sandwich together.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.