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Parmesan Chicken and Spaghetti Bake (Made With Shake n' Bake)

Here's how you make Parmesan Chicken and Spaghetti Bake (Made With Shake n' Bake)
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  • Servings: 6
  • Prep: 15m
  • Cook: 40m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 12 ounces boneless skinless chicken breasts
  • 1 jar (14 ounce) pasta sauce (I use Prego sauce, you could use your own favorite)
  • Shake & Bake Parmesan Coating
  • 8 ounces dry spaghetti (cooked)
  • 1 1/2 cups reduced-fat mozzarella cheese, grated
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Generously butter a 9x13 pan.

  • Step 2: Preheat oven to 375 degrees F.

  • Step 3: Coat chicken with shake & bake seasoning. Place in buttered baking dish.

  • Step 4: Bake 25 minutes or until no longer pink inside.

  • Step 5: After chicken is done remove to a plate, again butter the dish.

  • Step 6: Place cooked spaghetti on bottom of dish, then place the chicken on top. Pour the spaghetti sauce over top.

  • Step 7: Top with mozzarella cheese.

  • Step 8: Bake in oven for an additional 15 minutes.

We hope you enjoy this recipe!

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