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Clams Oreganato

Here's how you make Clams Oreganato
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  • Servings: 6
  • Prep: 30m
  • Cook: 20m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 24 clams
  • STUFFING
  • 1 tablespoon fresh garlic, crushed
  • 1/2 cup fresh parsley, chopped
  • 1/2 cup parmesan cheese, grated
  • 1 1/2 cups breadcrumbs
  • 1/4 cup chicken stock
  • 1/4 cup oil (olive oil)
  • 1 tablespoon oregano, chopped
  • 1 pinch red pepper flakes
  • PAN JUICE
  • 1/2 cup white wine
  • 1 cup water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In pan juice that is on cookie sheet put clams in 350 degree oven until they open slightly. Take of top make sure clam juice goes into pan.

  • Step 2: Mix stuffing and put on top of clams.

  • Step 3: Bake for 20 minutes make sure you always have liquid in pan.

  • Step 4: Broil last couple of minutes.

We hope you enjoy this recipe!

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