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Carnation's Can't Fail 5-Minute Fudge Roll

Here's how you make Carnation's Can't Fail 5-Minute Fudge Roll
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  • Servings: 2
  • Prep: 3h
  • Cook: 30m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2/3 cup evaporated milk (Carnation)
  • 1 2/3 cup granulated sugar
  • 1/2 teaspoon salt
  • 1/2 cup nuts, chopped
  • 1 1/2 cup marshmallows (16 diced)
  • 1 1/2 cup chocolate baking chips (Bakers, caramel)
  • 1 teaspoon vanilla extract
  • Garnish
  • 1 cup nuts, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix sugar, milk and salt over low heat; bring to boil, stir constantly for 5 minutes. Remove from heat.

  • Step 2: Add marshmallows, nuts, chocolate and vanilla; stir until marshmallows melt.

  • Step 3: For 2 rolls. Sprinkle 1/2 cup nuts onto waxed paper, quickly spoon fudge onto nuts. Form into roll, cover all sides of nuts. Repeat with rest of nuts and fudge so that you have 2 rolls. Cool and slice.

  • Step 4: Just fudge: pour into 9 inch buttered square pan. Cool and cut into squares, now you can stop now and cut into square here after its cooled or made the roll.

We hope you enjoy this recipe!

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