Step 1: Preheat oven 450 degrees Fahrenheit.
Step 2: Mix melted butter, celery salt and water together.
Step 3: Mix in bisquick.
Step 4: Pat bisquick into a 12 inch circle.
Step 5: Brush with butter.
Step 6: Sprinkle some celery seeds.
Step 7: Cut into 16 wedges.
Step 8: Roll tightly from outside edge.
Step 9: Brush with butter.
Step 10: Twist to form crescent shape.
Step 11: Sprinkle with celery seed.
Step 12: Bake 10 minutes.
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