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Yellow Angel Food Cake

Here's how you make Yellow Angel Food Cake
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  • Servings: 12
  • Prep: 40m
  • Cook: 25m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 12 egg yolks
  • 1/2 cup cold water
  • Salt
  • 1 cup granulated sugar
  • 1 teaspoon lemon extract
  • 1 1/2 cups cake flour
  • 1/2 teaspoon cream of tartar
  • 1/2 teaspoon baking powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat water and egg yolks and salt for 15 minutes. Fold in sugar and lemon extract

  • Step 2: Sift dry ingredients together 5 times. Fold into egg mixture.

  • Step 3: Bake as for angel food cake (I'm guessing 325°F for 30 minutes).

We hope you enjoy this recipe!

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