Caramelized Onion Bacon Burgers

Step 1: In a medium size bowl mix well the 1/3 cup BBQ sauce with the ground beef,shape into 4 patties and set aside( be sure not to over mix the beef,or you'll end up with tough burgers).

Step 2: In a medium size skillet,cook the bacon over medium heat,until crisp.

Step 3: Drain bacon on paper towels.

Step 4: Wipe skillet clean and saute the onion in 2 Tablespoons of butter until softened,reduce heat to medium-low stirring occasionally for 20 to 25 minutes or until golden brown.

Step 5: Spread buns with remaining butter and set aside.

Step 6: Grill burgers covered over medium heat or broil 4 inches from heat for 5 to 7 minutes on each side.

Step 7: Then top with cheese and grill or broil for 1 minute until cheese is melted.

Step 8: Toast buns on grill or under broiler until desired color is achieved.

Step 9: Spread bun with remaining BBQ sauce,serve burgers on buns with onions and bacon.