Back to Recipe

Pimento Pickles

Here's how you make Pimento Pickles
Pause Continue Reading
  • Servings: 6
  • Prep: 1d
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 10 cucumbers (large sliced)
  • 2 yellow onions, sliced
  • 1 cup pimentos
  • 1 tablespoon mustard seeds
  • 1 tablespoon celery seed
  • SYRUP
  • 1 quart vinegar
  • 3 cups granulated sugar
  • 1/2 cup salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Slice cucumbers; soak overnight in ice water. Put in clean sterile jars 1 layer of onion and pimento. Add 1 pinch mustard seed and 1 pinch of celery seed to jar.

  • Step 2: Pack in drained cukes. Pour over the following boiling syrup; 1 quart vinegar, 3 cups sugar, and 1/2 cup salt. Seal.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.