Back to Recipe

Aunt Melza's Hot Mustard

Here's how you make Aunt Melza's Hot Mustard
Pause Continue Reading
  • Servings: 1
  • Prep: 5m
  • Cook: 10-15m
  • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 cup mustard (Coleman's mustard 2 - 2 oz. cans)
  • 1 cup white vinegar
  • 2 large eggs (beaten)
  • 1/4 teaspoon salt
  • 1 cup granulated sugar
  • 1 teaspoon turmeric
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix the first two ingredients in a double boiler. Let stand in overnight

  • Step 2: The next day add the remaining ingredients, cook in the double boiler until thick, stirring all the time.

  • Step 3: I put it in small canning jars and put it in the fridge.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.