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Shrimp Sandwich (WW)

Here's how you make Shrimp Sandwich (WW)
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  • Servings: 4
  • Prep: 15m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 baguette (12 ounce) bread loaf
  • 1/2 pound raw shrimp (peeled and deveined)
  • 1/4 teaspoon salt
  • 3 tablespoons fat-free mayonnaise
  • 1 tablespoon lemon juice
  • 2 teaspoons Parmesan cheese, grated
  • 1 teaspoon worcestershire sauce
  • 1 garlic clove, minced
  • 1/4 teaspoon pepper
  • 1 1/2 cups romaine lettuce, sliced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Spray ridged grill pan with Pam and set over medium heat.

  • Step 2: Split baguette without cutting completely through. Remove soft center and discard. Cut into 4 pieces.

  • Step 3: Place bread pieces, cut side down, on pan. Grill until toasted, 1-2 minutes.

  • Step 4: Spray shrimp with Pam and sprinkle with salt. Grill until cooked through, 2-4 minutes per side.

  • Step 5: In a small bowl whisk together sauce ingredients (mayo - pepper).

  • Step 6: Spread bread with mayo mixture, top with lettuce and shrimp.

Tips & Variations

Don't forget the following tips and variations.
  • Grill pan

We hope you enjoy this recipe!

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