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Easy Quick Chicken and Macaroni Skillet

Here's how you make Easy Quick Chicken and Macaroni Skillet
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  • Servings: 3-4
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 3-4 people.

Ingredients

The ingredients are:
  • 1 jar (24 ounces) spaghetti sauce (Prego Traditional Italian Sauce or Prego Tomato Basil & Garlic Italian Sauce)
  • 1/4 cup grated Parmesan cheese
  • 1 can (12.5 ounces) chicken (Swanson White Chunk Chicken Breast in Water, drained)
  • 2 cups dry elbow macaroni (cooked and drained)
  • Salt
  • Pepper
  • 1 cup mozzarella cheese, shredded (or more)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat the spaghetti sauce, Parmesan cheese, chicken and macaroni in a 10-inch skillet over medium-high heat to a boil. Reduce the heat to medium and cook for 10 minutes or until the mixture is hot and bubbling, stirring occasionally.

  • Step 2: Sprinkle with the mozzarella cheese. Let stand for 5 minutes or until the cheese is melted.

We hope you enjoy this recipe!

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