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Mom's Baked Beans

Here's how you make Mom's Baked Beans
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  • Servings: 16
  • Prep: 10m
  • Cook: 1.5h
    • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • 53 ounces pork and beans (or 6 cups pork and beans)
  • 1 small yellow onion
  • 3/4 cup brown sugar
  • 1/2 cup catsup
  • 1/4 to 1 cup boiling water
  • 1 teaspoon dry mustard
  • 1 teaspoon salt
  • 1 tablespoon worcestershire
  • 1/4 pound bacon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine ingredients all but bacon.

  • Step 2: Place in shallow pan.

  • Step 3: Microwave bacon 1 minute put on top of beans.

  • Step 4: Bake 300-325 1 1/2 hours or less keep a watch on it.

Tips & Variations

Don't forget the following tips and variations.
  • Oven
  • Bean pot or shallow pan

We hope you enjoy this recipe!

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