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Baked Garlic

Here's how you make Baked Garlic
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  • Servings: 1
  • Prep: 5m
  • Cook: 75m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 garlic bulb
  • 1/4 teaspoon oil (olive oil)
  • 1 tablespoon butter
  • 1/4 teaspoon fresh thyme leaves
  • Salt (to taste)
  • Pepper (to taste)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Remove loose uter leaves from the garlic bulb.

  • Step 2: Cut off the top of the bulb so that each clove is open at the top.

  • Step 3: Drizzle olive oil over the bulb and dot with butter.

  • Step 4: Sprinkle with typme leaves.

  • Step 5: Salt and pepper to taste.

  • Step 6: Set bulb in center of Garlic Baker dish and cover with domed lid.

  • Step 7: Place in COLD oven.

  • Step 8: Bake at 300 degrees for 30 minutes.

  • Step 9: Remove cover and bake an additional 45 minutes or until garlic is tender and husks are goldn brown, ocassionally basting with olive oil..

Tips & Variations

Don't forget the following tips and variations.
  • Terra Cotta Garlic Baker

We hope you enjoy this recipe!

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